Tea Leaves Supplier & Wholesale

Tell us your store size and menu direction — our advisor will build a full ingredient list and cost plan for you.

  • MOQ from 1 carton per SKU
  • OEM / private-label packaging
  • EXW · FOB Guangzhou · FOB Shenzhen
Get a free sourcing planResponse within 1 hour · 7×24 dedicated support
Tea Leaves — Cha Xiaoleng Tea Series

Tea Series

Tea Leaves — Wholesale Supplier for Milk Tea & Fruit Tea

Sourced directly from origin tea gardens — black, green, oolong and jasmine bases with stable aroma and excellent brewing endurance.

Typical uses:Milk tea bases, fruit teas, pure tea drinks

All ingredients are directly sourced with stable quality — one-stop procurement and free recipe training available.

About this category

Tea leaves set the aroma and body of every milk tea, so the base you choose decides the character of your whole menu. Cha Xiaoleng supplies black, green, oolong and jasmine bases sourced directly from origin tea gardens, so the cup you serve tastes the same from the first batch to the hundredth.

Pack sizes, shelf life and test reports

Standard packs, handling details and test documents for our tea leaves. Anything outside these packs is confirmed per order.

ItemDetail
Pack sizes500g / 400g
Pack formatBag
Shelf life12 months
StorageStore in a cool, dry place
OriginChina
OEM / private labelAvailable
Third-party test reportCurrent report within 1-year validity
Factory inspection reportIssued per batch

Ordering & trade terms

MOQ (in-stock items)
1 carton per SKU
MOQ (OEM / custom packaging)
Varies by product — confirmed by your advisor
Trade terms
EXW · FOB Guangzhou · FOB Shenzhen
Payment currencies
USD · CNY (RMB)
Lead time (in-stock items)
Ships in as fast as 3 days

Pricing is quoted per category and specification — share your volume and destination port and your advisor will send a full quotation.

What to look for

  • Grade and leaf form — broken-leaf grades extract faster and suit high-volume bars, while full-leaf grades hold aroma longer for premium menus.
  • Brewing stability — a base that still tastes clean after several hours in the tea pot keeps your afternoon rush consistent.
  • Aroma direction — decide whether your signature drink leans malty, floral or roasted before you lock the recipe.

How to choose a tea base that survives milk and ice

Milk fat and dilution flatten aroma, so a base built for milk tea needs more body than one served clear. If you are comparing grades, ask for samples of the same lot at two roast levels and cup them in your own drink.

Typical applications

  • Classic pearl milk tea on a black tea base
  • Jasmine fruit tea and cheese-foam tea
  • Pure tea and cold-brew tea lines
  • Oolong and roasted tea lattes

Storage & handling

  • Store sealed and away from light, moisture and strong odours.
  • Brew in batches sized to your peak hours — tea held too long loses aroma and turns bitter.
  • Confirm pack size and shelf life for your chosen grade with our advisor when ordering.

Frequently asked questions

Which tea base should a new shop start with?

Most new stores start with one black tea for classic milk tea and one jasmine green tea for fruit tea and cheese-foam tea. Those two bases cover the three best-selling drink families without overloading your storage.

What is the minimum order for tea leaves?

MOQ depends on the grade and pack size you select. Send us your store size and destination port and our advisor will confirm MOQ, pricing and lead time for your basket.

How is quality controlled?

Tea is sourced directly from origin gardens. For the products you order we can arrange ISO 22000, HACCP and HALAL certification, and batch inspection reports are available — coverage is confirmed per SKU.

Book Training